Although the weather was still good (until this morning!) - the autumn harvest started a while ago here so we’ve been enjoying many apple and bramble and hedgerow crumbles and pies and some for the freezer.
Also enjoying preserving season - many apples and pears, tomatoes, beans, etc awaiting bottling, freezing, making into chutney, etc. And then there’s the preserving the wild food harvests - sloes, elderberries, rosehips ........
Looking forward to eating pumpkins - especially whole baked small sweet pumpkins with cream “a la HFW”
Pumpkin soup, pumpkin, chickpea & coconut curry, other curries, casseroles with homemade dumplings ... hmmm yummy Autumn goodness.