Issue 90 is out now
Kate Hodges

By Kate Hodges

13th February 2019

Allplants deliver tasty, vegan meals to your door, making it easier to eat healthily, more sustainably, more deliciously.

Kate Hodges

By Kate Hodges

13th February 2019

Kate Hodges

By Kate Hodges

13th February 2019

When brothers JP and Alex Petrides, allplants founders, first switched to a plant-based diet, everyone thought they’d lost the plot. They started hosting supper clubs, showing off their latest creations. While their guests loved the food, their values, and the idea of eating more plants, they couldn’t imagine making the time to make small positive changes, let alone an enormous sweeping lifestyle twist. That led to allplants.

Our vegan meal delivery service make it incredibly easy for people to lead healthier, more sustainable lives, with minimum effort and zero compromise. It turns out eating more plants is the best way for people and planet to thrive, so we’re making it quick and simple to eat delicious, plant-based meals as part of your busy day-to-day routine.

Healthy food delivery just got exciting. From a creamy Cashew Mac to a spiced Bhaji Daal, our dishes are chef-made, flash-frozen and delivered to your door. Each recipe is totally vegan and always shipped in 100% recyclable packaging, so people and planet can thrive together. You’re free to pause, cancel or change your deliveries at any time. Each exciting dish is available in single or double servings and we deliver on Tuesdays, Wednesdays, Thursdays or Saturdays.

We’re creating beautiful meals so that you can live fully.

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